Indian by Nature
Pattaya has many Indian restaurants dotted all over the city, some are merely curry houses that just use shop bought pastes to cook their food with. There are a handful of authentic Indian restaurants that are on a completely different level to these curry houses, they import genuine Indian spices and freshly grind them, as well as other essential ingredients.
Indian by Nature is one such establishment, a truly authentic Indian restaurant serving classic dishes with a modern touch. Indian by Nature has won many awards for its exceptional qualities and taste.
Entering into the bright and comfortable restaurant, the impression of class exudes. Neatly ironed tablecloths with glimmering cutlery adorn the tables, is matched with a splendid interior decor.
Apart from the main room, the restaurant has an outside patio area and a private and intimate dining room for special occasions.
Indian by Nature has an exciting and wide menu, and the executive chef Av Khanijou creates extraordinary monthly specials. Recently featuring Kashmiri Fish, and Crab Masala for an exceptional dining experience.
Starters can be from the Tandoor or specially created by the chef, dishes include:
- Tandoori Salmon Tikka
- Trio of Fish
- Tandoori Rack of Lamb
- Seekh Kebab
- Kashmiri Fish
The main course selection is extensive and has many vegetarian choices, the portions are on the large side so be careful ordering accompaniments.
- Kerala Fish Curry
- Bengal Fish Curry
- Murgh Madrasi
- Murgh Saagwala
- Achari Gobhi
- Mutter Paneer Aloo
- Murgh Makhani
If you are experiencing a new Indian for the first time a good piece of advice is to try their Tali specials. These are set menus with small tastes of a number of dishes. Indian by Nature offer two Thali’s one being vegetarian.
- Rani Sahiba Thali (vegetarian)
Tandoori Paneer Tikka, Samosa, Vegetable Zalfrezi, Palak Paneer, Tarkeywali Dal, Raita, Naan, Basmati Rice, Selection of Pickles and Chutneys and dessert.
- Raja Sahib Thali (non-vegetarian)
Chicken Tikka, Amritsari Fish, Lamb Rogan Josh, Vegetable Zalfrezi, Tarkeywali Dal, Raita, Naan, Basmati Rice, Selection of Pickles and Chutneys and dessert.
The Indian breads and rice also offer some delectable choices from the normal, Roti, Chapati, Naan to the delectable Pudina Parantha, Stuffed Kulcha, Rumali Roti, Peshwari Nan, Punjabi Naan, Goan Naan, and Bukhara Naan.
Indian’s love their desserts on the sweet side and Indian by Nature have some delicious but naughty choices in the dessert options.
Classic Gulab Jamun, Carrot Halwa, Gulab Jamun Flambe, Kulfi, Kheer, Date & Jaggery Kheer, Chocolate Swirl, Coconut Creme Brulee, and Cardamom Panacotta.
To accompany your meal there is a selection of Indian beers and a wide range of superb wines from the fully stocked wine cellar. Also a wide range of coffees are presented at the table for your selection.